CEN/TC 275
Registration number (WIID) | Project No. | Title | Status |
---|---|---|---|
64991 | LVS EN 17254:2020 | Foodstuffs - Minimum performance requirements for determination of gluten by ELISA | Standarts spēkā |
70810 | LVS EN 16923:2023 | Foodstuffs - Determination of T-2 toxin and HT-2 toxin in cereals and cereal products for infants and young children by SPE clean up and HPLC-MS/MS | Standarts spēkā |
71350 | LVS EN 17644:2022 | Foodstuffs - Detection of food allergens by liquid chromatography - mass spectrometry (LC-MS) methods - General considerations | Standarts spēkā |
69630 | LVS EN 13708:2022 | Foodstuffs - Detection of irradiated foodstuff containing crystalline sugar by ESR spectroscopy | Standarts spēkā |
69631 | LVS EN 1787:2022 | Foodstuff - Detection of irradiated foodstuff containing cellulose by ESR spectroscopy | Standarts spēkā |
13823 | LVS EN 12014-5:2001 | Foodstuffs - Determination of nitrate and/or nitrite content - Part 5: Enzymatic determination of nitrate content of vegetable-containing food for babies and infants | Standarts spēkā |
27756 | LVS CEN/TR 16059:2011 | Food analysis - Performance criteria for single laboratory validated methods of analysis for the determination of mycotoxins | Standarts spēkā |
65790 | LVS EN 17265:2020 | Foodstuffs - Determination of elements and their chemical species - Determination of aluminium by inductively coupled plasma optical emission spectometry (ICP-OES) | Standarts spēkā |
27775 | LVS EN 15607:2009 | Foodstuffs - Determination of d-biotin by HPLC | Standarts spēkā |
69403 | LVS CEN/TS 17743:2022 | Foodstuff - Determination of pesticide residues by ethyl acetate extraction using GC- and LC-MS/MS (SweEt) | Standarts spēkā |
Displaying 441-450 of 649 results.