Registration number (WIID)Project No.TitleStatus
13866LVS EN ISO 6579:2003 AMicrobiology of food and animal feeding stuffs - Method for the detection of Salmonella sppAtcelts
31741LVS EN ISO 6887-4:2004 /A1:2012Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 4: Specific rules for the preparation of products other than milk and milk products, meat and meat products, and fish and fishery products (ISO 6887-4:2003/Amd 1:2011)Atcelts
37416LVS CEN ISO/TS 15216-1:2013Microbiology of food and animal feed - Horizontal method for determination of hepatitis A virus and norovirus in food using real-time RT-PCR - Part 1: Method for quantification (ISO/TS 15216-1:2013, Corrected Version 2013-05-01)Atcelts
37298EN 14164:2014Foodstuffs - Determination of vitamin B6 by high performance chromatographyIzstrādē
37306EN 13804:2013Foodstuffs - Determination of elements and their chemical species - General considerations and specific requirementsIzstrādē
37421prCEN ISO/TS 21528-1Microbiology of food and animal feed - Horizontal methods for the dectection and enumeration of Enterobacteriaceae - Part 1: Detection and enumeration by MPN techniqueIzstrādē
71932EN 17641:2022Foodstuffs - Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MSIzstrādē
65784EN 17264:2019Foodstuffs - Determination of elements and their chemical species - Determination of aluminium by inductively coupled plasma mass spectrometry (ICP-MS)Izstrādē
13876EN 14569:2004Foodstuffs - Microbiological screening for irradiated food using LAL/GNB proceduresIzstrādē
38632EN 14526:2017Foodstuffs - Determination of saxitoxin-group toxins in shellfish - HPLC method using pre-column derivatization with peroxide or periodate oxidationIzstrādē
Displaying 451-460 of 649 results.