Registration number (WIID)Project No.TitleStatus
13899ENV 14164:2002Foodstuffs - Determination of vitamin B6 by HPLCAtcelts
13898LVS CEN ISO/TS 11133-2:2004Microbiology of food and animal feeding stuffs - Guidelines on preparation and production of culture media - Part 2: Practical guidelines on performance testing of culture mediaAtcelts
13898CEN ISO/TS 11133-2:2003Microbiology of food and animal feeding stuffs - Guidelines on preparation and production of culture media - Part 2: Practical guidelines on performance testing of culture media (ISO/TS 11133-2:2003)Atcelts
13897ENV 14194:2002Foodstuffs - Determination of saxitoxin and dc-saxitoxin in mussels - HPLC method using post column derivatisationAtcelts
13897LVS ENV 14194:2003Foodstuffs - Determination of saxitoxin and dc-saxitoxin in mussels - HPLC method using post column derivatisationAtcelts
13896LVS EN 14526:2005Foodstuffs - Determination of saxitoxin and dc- saxitoxin in mussels - HPLC method using pre-column derivatization with peroxide or periodate oxidationAtcelts
13896EN 14526:2004Foodstuffs - Determination of saxitoxin and dc-saxitoxin in mussels - HPLC method using pre-column derivatization with peroxide or periodate oxidationAtcelts
13895EN 14148:2003Foodstuffs - Determination of vitamin K1 by HPLCIzstrādē
13895LVS EN 14148:2003Foodstuffs - Determination of vitamin K1 by HPLCStandarts spēkā
13894LVS CEN/TS 15568:2007Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Sampling strategiesStandarts spēkā
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