CEN/TC 275
Registration number (WIID) | Project No. | Title | Status |
---|---|---|---|
29304 | EN 15765:2009 | Foodstuffs - Determination of trace elements - Determination of tin by inductively coupled plasma mass spectrometry (ICP-MS) after pressure digestion | Izstrādē |
35372 | EN 14152:2014 | Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography | Izstrādē |
35371 | EN 14122:2014 | Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography | Izstrādē |
13857 | EN 1788:2001 | Foodstuffs - Thermoluminescence detection of irradiated food from which silicate minerals can be isolated | Izstrādē |
59225 | prEN ISO 15141 | Cereal and cereal products - Determination of ochratoxin A - High performance liquid chromatographic method with immunoaffinity column cleanup and fluorescence detection | Izstrādē |
27775 | EN 15607:2009 | Foodstuffs - Determination of d-biotin by HPLC | Izstrādē |
13808 | EN 12857:1999 | Foodstuffs - Determination of cyclamate - High performance liquid chromatographic method | Izstrādē |
69630 | EN 13708:2022 | Foodstuffs - Detection of irradiated foodstuff containing crystalline sugar by ESR spectroscopy | Izstrādē |
58917 | prEN ISO 6888-3 rev | Microbiology of the food chain - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 3: Detection and MPN technique for low numbers | Izstrādē |
40289 | prEN 17250 | Foodstuffs - Determination of ochratoxin A in spices, liquorice, cocoa and cocoa products by IAC clean-up and HPLC-FLD | Izstrādē |
Displaying 511-520 of 649 results.