Registration number (WIID)Project No.TitleStatus
29304EN 15765:2009Foodstuffs - Determination of trace elements - Determination of tin by inductively coupled plasma mass spectrometry (ICP-MS) after pressure digestionIzstrādē
35372EN 14152:2014Foodstuffs - Determination of vitamin B2 by high performance liquid chromatographyIzstrādē
35371EN 14122:2014Foodstuffs - Determination of vitamin B1 by high performance liquid chromatographyIzstrādē
13857EN 1788:2001Foodstuffs - Thermoluminescence detection of irradiated food from which silicate minerals can be isolatedIzstrādē
59225prEN ISO 15141Cereal and cereal products - Determination of ochratoxin A - High performance liquid chromatographic method with immunoaffinity column cleanup and fluorescence detectionIzstrādē
27775EN 15607:2009Foodstuffs - Determination of d-biotin by HPLCIzstrādē
13808EN 12857:1999Foodstuffs - Determination of cyclamate - High performance liquid chromatographic methodIzstrādē
69630EN 13708:2022Foodstuffs - Detection of irradiated foodstuff containing crystalline sugar by ESR spectroscopyIzstrādē
58917prEN ISO 6888-3 revMicrobiology of the food chain - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 3: Detection and MPN technique for low numbersIzstrādē
40289prEN 17250Foodstuffs - Determination of ochratoxin A in spices, liquorice, cocoa and cocoa products by IAC clean-up and HPLC-FLDIzstrādē
Displaying 511-520 of 649 results.