Registration number (WIID)Project No.TitleStatus
13895EN 14148:2003Foodstuffs - Determination of vitamin K1 by HPLCIzstrādē
31710EN 14133:2009Foodstuffs - Determination of ochratoxin A in wine and beer - HPLC method with immunoaffinity column clean-upAtcelts
28127EN 14133:2003/AC:2006Foodstuffs - Determination of ochratoxin A in wine and beer - HPLC method with immunoaffinity column clean-upAtcelts
13902EN 14133:2003Foodstuffs - Determination of ochratoxin A in wine and beer - HPLC method with immunoaffinity column clean-upAtcelts
31711EN 14132:2009Foodstuffs - Determination of ochratoxin A in barley and roasted coffee - HPLC method with immunoaffinity column clean-upAtcelts
28128EN 14132:2003/AC:2006Foodstuffs - Determination of ochratoxin A in barley and roasted coffee - HPLC method with immunoaffinity column clean-upAtcelts
13864EN 14132:2003Foodstuffs - Determination of ochratoxin A in barley and roasted coffee - HPLC method with immunoaffinity column clean-upAtcelts
13861EN 14131:2003Foodstuffs - Determination of folate by microbiological assayIzstrādē
13847EN 14130:2003Foodstuffs - Determination of vitamin C by HPLCAtcelts
28412EN 14123:2007Foodstuffs - Determination of aflatoxin B1 and the sum of aflatoxin B1, B2, G1 and G2 in hazelnuts, peanuts, pistachios, figs, and paprika powder - High performance liquid chromatographic method with post-column derivatisation and immunoaffinity column cleanupIzstrādē
Displaying 531-540 of 653 results.