CEN/TC 275
Registration number (WIID) | Project No. | Title | Status |
---|---|---|---|
13882 | EN 14084:2003 | Foodstuffs - Determination of trace elements - Determination of lead, cadmium, zinc, copper and iron by atomic absorption spectrometry (AAS) after microwave digestion | Izstrādē |
13861 | EN 14131:2003 | Foodstuffs - Determination of folate by microbiological assay | Izstrādē |
13854 | - | Microbiology of food and animal feeding stuffs - Guidelines on performance testing and quality assurance of culture media for food microbiology media for food microbiology | Izstrādē |
13803 | - | Non fatty foods - Determination of inorganic bromide - Gaschromatographic method | Izstrādē |
13868 | EN 12014-1:1997/A1:1999 | Foodstuffs - Determination of nitrate and/or nitrite content - Part 1: General considerations | Izstrādē |
38632 | EN 14526:2017 | Foodstuffs - Determination of saxitoxin-group toxins in shellfish - HPLC method using pre-column derivatization with peroxide or periodate oxidation | Izstrādē |
65784 | EN 17264:2019 | Foodstuffs - Determination of elements and their chemical species - Determination of aluminium by inductively coupled plasma mass spectrometry (ICP-MS) | Izstrādē |
37421 | prCEN ISO/TS 21528-1 | Microbiology of food and animal feed - Horizontal methods for the dectection and enumeration of Enterobacteriaceae - Part 1: Detection and enumeration by MPN technique | Izstrādē |
37306 | EN 13804:2013 | Foodstuffs - Determination of elements and their chemical species - General considerations and specific requirements | Izstrādē |
37298 | EN 14164:2014 | Foodstuffs - Determination of vitamin B6 by high performance chromatography | Izstrādē |
Displaying 551-560 of 649 results.