CEN/TC 275
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 22284 | EN 15054:2006 | Non fatty foods - Determination of chlormequat and mepiquat - LC-MS method | Izstrādē |
| 22297 | EN 1785:2003 | Foodstuffs - Detection of irradiated food containing fat - Gas chromatographic/mass spectrometric analysis of 2-alkylcyclobutanones | Izstrādē |
| 64278 | - | Requirements for methods of species analysis | Izstrādē |
| 32609 | EN ISO 21571:2005/A1:2013 | Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction (ISO 21571:2005/DAM 1:2011) | Izstrādē |
| 27754 | - | Foodstuffs - Determination of ochratoxin A in cocoa powder - HPLC method with clean-up on immunoaffinity column | Izstrādē |
| 27788 | - | Microbiology of food and animal feeding stuffs - Horizontal method for the detection of pathogenic Vibrio - Part 2: Detection of species other than Vibrio parahaemolyticus and Vibrio cholerae | Izstrādē |
| 58923 | prEN ISO 21567 rev | Microbiology of the food chain - Horizontal method for the detection of Shigella spp. | Izstrādē |
| 13880 | - | Foodstuffs - Determination of trace elements - Determination of mercury by CVAAS | Izstrādē |
| 66617 | CEN/TS 17062:2019 | Foods of plant origin - Multimethod for the determination of pesticide residues in vegetable oils by LC-MS/MS (QuOil) | Izstrādē |
| 21330 | EN ISO 24276:2006 | Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions (ISO 24276:2006) | Izstrādē |
Displaying 51-60 of 654 results.