CEN/TC 275
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 37299 | LVS EN 12822:2014 | Foodstuffs - Determination of vitamin E by high performance liquid chromatography - Measurement of α-, β-, γ- and δ-tocopherol | Standarts spēkā |
| 40528 | LVS EN ISO 6887-3:2017 | Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 3: Specific rules for the preparation of fish and fishery products (ISO 6887-3:2017) | Standarts spēkā |
| 35383 | LVS EN 16995:2017 | Foodstuffs - Vegetable oils and foodstuff on basis of vegetable oils - Determination of mineral oil saturated hydrocarbons (MOSH) and mineral oil aromatic hydrocarbons (MOAH) with on-line HPLC-GC-FID analysis (ISO 10272-1:2017) | Standarts spēkā |
| 27899 | LVS EN ISO 21570:2006 /AC:2007 | Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods | Standarts spēkā |
| 27776 | LVS EN 15652:2009 | Foodstuffs - Determination of niacin by HPLC | Standarts spēkā |
| 31805 | LVS EN 13751:2009 | Foodstuffs - Detection of irradiated food using photostimulated luminescence | Standarts spēkā |
| 26050 | LVS CEN/TS 15606:2010 | Foodstuffs - Determination of acesulfame-K, aspartame, neohesperidine-dihydrochalcone and saccharin - High performance liquid chromatographic method | Standarts spēkā |
| 13794 | LVS EN 1988-2:2001 | Foodstuffs - Determination of sulfite - Part 2: Enzymatic method | Standarts spēkā |
| 13840 | LVS EN 12014-7:2001 | Foodstuffs - Determination of nitrate and/or nitrite content - Part 7: Continuous flow method for the determination of nitrate content of vegetables and vegetable products after cadmium reduction | Standarts spēkā |
| 74320 | LVS EN 17855:2024 | Foodstuffs - Minimum performance requirements for quantitative measurement of the food allergens milk, egg, peanut, hazelnut, almond, walnut, cashew, pecan nut, brazil nut, pistachio nut, macadamia nut, wheat, lupine, sesame, mustard, soy, celery, fish, molluscs and crustaceans | Standarts spēkā |
Displaying 611-620 of 649 results.