CEN/TC 275
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 27767 | LVS EN ISO 10273:2017 | Microbiology of the food chain - Horizontal method for the detection of pathogenic Yersinia enterocolitica (ISO 10273:2017) | Standarts spēkā |
| 27772 | LVS EN 12821:2009 | Foodstuffs - Determination of vitamin D by high performance liquid chromatography - Measurement of cholecalciferol (D3) or ergocalciferol (D2) | Standarts spēkā |
| 13795 | LVS EN 1376:2001+AC | Foodstuffs - Determination of saccharin in table top sweetener preparations - Spectrometric method | Standarts spēkā |
| 13797 | LVS EN 1378:2001+AC | Foodstuffs - Determination of aspartame in table top sweetener preparations - Method by high performance liquid chromatography | Standarts spēkā |
| 23199 | LVS EN 12014-3:2005 | Foodstuffs - Determination of nitrate and/or nitrite content - Part 3: Spectrometric determination of nitrate and nitrite content of meat products after enzymatic reduction of nitrate to nitrite | Standarts spēkā |
| 61389 | LVS CEN/TR 17063:2017 | Foods of plant origin - Multimethod for the determination of pesticide residues using GC- or LC-based analysis following acetonitrile extraction/partitioning and cleanup by dispersive SPE - Validation data of the modular QuEChERS-method | Standarts spēkā |
| 13891 | LVS EN ISO 21569:2006 | Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods | Standarts spēkā |
| 13842 | LVS EN 12823-2:2001 | Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Part 2: Measurement of <beta>-carotene | Standarts spēkā |
| 13808 | LVS EN 12857:2001 | Foodstuffs - Determination of cyclamate - High performance liquid chromatographic method | Standarts spēkā |
| 13793 | LVS EN 1988-1:2001 | Foodstuffs - Determination of sulfite - Part 1: Optimized Monier-Williams method | Standarts spēkā |
Displaying 621-630 of 649 results.