Registration number (WIID)Project No.TitleStatus
13880-Foodstuffs - Determination of trace elements - Determination of mercury by CVAASIzstrādē
37301CEN/TR 16468:2013Food analysis - Determination of pesticide residues by GC-MS - Retention times and mass spectrometric parametersIzstrādē
78802EN 18082:2026Foods of animal origin - Multimethod for the determination of pesticide residues using LC-based analysis following acetonitrile extraction/partitioning and clean-up by dispersive SPEIzstrādē
13798EN 1379:1996Foodstuffs - Determination of cyclamate and saccharin in liquid table top sweetener preparations - Method by high performance liquid chromatographyIzstrādē
13800EN 1528-1:1996Fatty food - Determination of pesticides and polychlorinated biphenyls (PCBs) - Part 1: GeneralIzstrādē
58923prEN ISO 21567 revMicrobiology of the food chain - Horizontal method for the detection of Shigella spp.Izstrādē
35367EN 16155:2012Foodstuffs - Determination of sucralose - High performance liquid chromatographic methodIzstrādē
72067EN 15634-3:2023Foodstuffs - Detection of food allergens by molecular biological methods - Part 3: Hazelnut (Corylus avellana) - Qualitative detection of a specific DNA sequence in chocolate by real-time PCRIzstrādē
26057EN 15517:2008Foodstuffs - Determination of trace elements - Determination of inorganic arsenic in seaweed by hydride generation atomic absorption spectrometry (HGAAS) after acid extractionIzstrādē
27754-Foodstuffs - Determination of ochratoxin A in cocoa powder - HPLC method with clean-up on immunoaffinity columnIzstrādē
Displaying 631-640 of 653 results.