CEN/TC 275
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 64988 | EN 15633-1:2019 | Foodstuffs - Detection of food allergens by immunological methods - Part 1: General considerations | Izstrādē |
| 22286 | EN 14663:2005 | Foodstuffs - Determination of vitamin B6 (including its glycosylated forms) by HPLC | Izstrādē |
| 13861 | EN 14131:2003 | Foodstuffs - Determination of folate by microbiological assay | Izstrādē |
| 13882 | EN 14084:2003 | Foodstuffs - Determination of trace elements - Determination of lead, cadmium, zinc, copper and iron by atomic absorption spectrometry (AAS) after microwave digestion | Izstrādē |
| 65790 | EN 17265:2019 | Foodstuffs - Determination of elements and their chemical species - Determination of aluminium by inductively coupled plasma optical emission spectometry (ICP-OES) | Izstrādē |
| 29299 | prEN 14526 | Foodstuffs - Determination of PSP-toxins in shellfish - HPLC method using pre-column derivatization with peroxide or periodate oxidation | Izstrādē |
| 29301 | prEN 13804 | Foodstuffs - Determination of trace elements - Performance criteria, general considerations and sample preparation | Izstrādē |
| 26017 | EN 15111:2007 | Foodstuffs - Determination of trace elements - Determination of iodine by ICP-MS (inductively coupled plasma mass spectrometry) | Izstrādē |
| 37419 | prCEN ISO/TS 21528-2 | Microbiology of food and animal feed - Horizontal methods for the dectection and enumeration of Enterobacteriaceae - Part 2: Colony count method | Izstrādē |
| 37307 | CEN/TR 16699:2014 | Foodstuffs - Determination of pesticide residues by GC-MS/MS - Tandem mass spectrometric parameters | Izstrādē |
Displaying 61-70 of 661 results.