Registration number (WIID)Project No.TitleStatus
21997EN ISO 14673-2:2001/AC:2002Milk and milk products - Determination of nitrate and nitrite contents - Part 2: Method using segmented flow analysis (Routine method) (ISO 14673-2:2001)Atcelts
14763EN ISO 14673-2:2001Milk and milk products - Determination of nitrate and nitrite contents - Part 2: Method using segmented flow analysis (Routine method) (ISO 14673-2:2001)Atcelts
22988EN ISO 14673-1:2004Milk and milk products - Determination of nitrate and nitrite contents - Part 1: Method using cadmium reduction and spectrometry (ISO 14673-1:2004)Izstrādē
21996EN ISO 14673-1:2001/AC:2002Milk and milk products - Determination of nitrate and nitrite contents - Part 1: Method using cadmium reduction and spectrometry (ISO 14673-1:2001)Atcelts
14737EN ISO 14673-1:2001Milk and milk products - Determination of nitrate and nitrite contents - Part 1: Method using cadmium reduction and spectrometry (ISO 14673-1:2001)Atcelts
26228EN ISO 14637:2006Milk - Determination of urea content - Enzymatic method using difference in pH (Reference method) (ISO 14637:2004)Izstrādē
68635EN ISO 14501:2021Milk and milk powder - Determination of aflatoxin M1 content - Clean-up by immunoaffinity chromatography and determination by high-performance liquid chromatography (ISO 14501:2021)Izstrādē
25500EN ISO 14501:2007Milk and milk powder - Determination of aflatoxin M1 content - Clean-up by immunoaffinity chromatography and determination by high-performance liquid chromatography (ISO 14501:2007)Atcelts
14734EN ISO 14501:1998Milk and milk powder - Determination of aflatoxin M1 content - Clean-up by immunoaffinity chromatography and determination by high-performance liquid chromatography (ISO 14501:1998)Atcelts
14740EN ISO 13969:2004Milk and milk products - Guidelines for a standardized description of microbial inhibitor tests (ISO 13969:2003)Izstrādē
Displaying 191-200 of 220 results.