CEN/TC 307
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 14974 | LVS EN 14112:2003 | Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test) | Atcelts |
| 14975 | ISO 15303 | Animal and vegetable fats and oils - Detection of a volatile organic contaminant | Izstrādē |
| 14976 | LVS EN ISO 16931:2002 | Animal and vegetable fats and oils - Determination of polymerized triglycerides by high-performance size-exclusion chromatography (HPSEC) | Atcelts |
| 14976 | EN ISO 16931:2001 | Animal and vegetable fats and oils - Determination of polymerized triglycerides by high-performance size-exclusion chromatography (HPSEC) (ISO 16931:2001) | Atcelts |
| 14977 | EN ISO 6885:2000 | Animal and vegetable fats and oils - Determination of anisidine value (ISO 6885:1998) | Atcelts |
| 14977 | LVS EN ISO 6885:2001 | Animal and vegetable fats and oils - Determination of anisidine value | Atcelts |
| 14978 | LVS EN ISO 15788-1:2002 | Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 1: Method using capillary-column gas chromatography (Reference method) | Standarts spēkā |
| 14978 | EN ISO 15788-1:2001 | Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 1: Method using capillary-column gas chromatography (Reference method) (ISO 15788-1:1999) | Izstrādē |
| 14979 | EN ISO 15788-2:2004 | Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 2: Method using high-performance liquid chromatography (HPLC) (ISO 15788-2:2003) | Izstrādē |
| 14979 | LVS EN ISO 15788-2:2005 | Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 2: Method using high-performance liquid chromatography (HPLC) | Standarts spēkā |
Displaying 91-100 of 395 results.