CEN/TC 307
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 63764 | LVS EN ISO 3961:2018 | Animal and vegetable fats and oils - Determination of iodine value (ISO 3961:2018) | Atcelts |
| 14954 | EN ISO 3960:2000 | Animal and vegetable fats and oils - Determination of peroxide value (ISO 3960:1998) | Atcelts |
| 30504 | LVS EN ISO 660:2009 | Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:2009) | Atcelts |
| 41911 | EN ISO 734:2015 | Oilseed meals - Determination of oil content - Extraction method with hexane (or light petroleum) (ISO 734:2015) | Atcelts |
| 14928 | LVS EN ISO 663:1995 | Animal and vegetable fats and oils - Determination of insoluble impurities content (ISO 663:1992) | Atcelts |
| 14927 | LVS EN ISO 661:1995 | Animal and vegetable fats and oils - Preparation of test sample (ISO 661:1989) | Atcelts |
| 34334 | LVS EN ISO 3961:2012 | Animal and vegetable fats and oils - Determination of iodine value (ISO 3961:2009) | Atcelts |
| 14942 | LVS EN ISO 665:1995 | Oilseeds - Determination of moisture and volatile matter content (ISO 665:1977) | Atcelts |
| 30503 | LVS EN ISO 12966-2:2011 | Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids (ISO 12966-2:2011) | Atcelts |
| 14964 | EN ISO 3961:1999 | Animal and vegetable fats and oils - Determination of iodine value (ISO 3961:1996) | Atcelts |
Displaying 161-170 of 404 results.