Registration number (WIID)Project No.TitleStatus
14955EN ISO 9832:2000Animal and vegetable fats and oils - Determination of residual technical hexane content (ISO 9832:1992, including Amendment 1:1998)Atcelts
14967EN 14104:2003Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of acid valueAtcelts
30876EN ISO 27107:2008Animal and vegetable fats and oils - Determination of peroxide value - Potentiometric endpoint determination (ISO 27107:2008)Atcelts
39532EN ISO 6883:2014Animal and vegetable fats and oils - Determination of conventional mass per volume (litre weight in air) (ISO 6883:2007)Atcelts
14951EN ISO 12193:1999Animal and vegetable fats and oils - Determination of lead content - Graphite furnace atomic absorption method (ISO 12193:1994)Atcelts
27892EN ISO 6885:2007Animal and vegetable fats and oils - Determination of anisidine value (ISO 6885:2006)Atcelts
14928EN ISO 663:1995Animal and vegetable fats and oils - Determination of insoluble impurities content (ISO 663:1992)Atcelts
30503EN ISO 12966-2:2011Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids (ISO/DIS 12966-2:2009)Atcelts
74078EN ISO 18363-3:2021Animal and vegetable fats and oils - Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS - Part 3: Method using acid transesterification and measurement for 2-MCPD, 3-MCPD and glycidol (ISO 18363-3:2017)Atcelts
14974LVS EN 14112:2003Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)Atcelts
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