CEN/TC 307
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 72364 | EN ISO 6321:2021 | Animal and vegetable fats and oils - Determination of melting point in open capillary tubes - Slip point (ISO 6321:2021) | Standarts spēkā |
| 14989 | LVS EN ISO 15301:2002 | Animal and vegetable fats and oils - Determination of sediment in crude fats and oils - Centrifuge method | Standarts spēkā |
| 61177 | LVS EN ISO 9936:2016 | Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2016) | Standarts spēkā |
| 61174 | LVS EN ISO 662:2016 | Animal and vegetable fats and oils - Determination of moisture and volatile matter content (ISO 662:2016) | Standarts spēkā |
| 63254 | LVS EN ISO 12966-2:2017 | Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids (ISO 12966-2:2017) | Standarts spēkā |
| 79540 | EN ISO 3961:2025 | Animal and vegetable fats and oils - Determination of iodine value (ISO 3961:2024) | Standarts spēkā |
| 79544 | EN ISO 18363-2:2025 | Animal and vegetable fats and oils - Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS - Part 2: Method using slow alkaline transesterification and measurement for 2-MCPD, 3-MCPD and glycidol (ISO 18363-2:2025) | Standarts spēkā |
| 14978 | LVS EN ISO 15788-1:2002 | Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 1: Method using capillary-column gas chromatography (Reference method) | Standarts spēkā |
| 76219 | LVS EN ISO 3657:2023 | Animal and vegetable fats and oils - Determination of saponification value (ISO 3657:2023) | Standarts spēkā |
| 62713 | LVS EN ISO 8534:2017 | Animal and vegetable fats and oils - Determination of water content - Karl Fischer method (pyridine free) (ISO 8534:2017) | Standarts spēkā |
Displaying 321-330 of 404 results.