Registration number (WIID)Project No.TitleStatus
14978EN ISO 15788-1:2001Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 1: Method using capillary-column gas chromatography (Reference method) (ISO 15788-1:1999)Izstrādē
25552prEN ISO 6885 revAnimal and vegetable fats and oils - Determination of anisidine valueIzstrādē
25548FprEN ISO 8292-1Animal and vegetable fats and oils - Determination of solid fat content by pulsed NMR - Part 1: Direct method (ISO 8292-1:2008)Izstrādē
58796EN ISO 29841:2014/A1:2016Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) (ISO 29841:2009/AMD 1:2016)Izstrādē
81982prEN ISO 5555 revAnimal and vegetable fats and oils — SamplingIzstrādē
63990EN ISO 9167:2019Rapeseed and rapeseed meals - Determination of glucosinolates content - Method using high-performance liquid chromatography (ISO 9167:2019)Izstrādē
14980EN ISO 10539:2002Animal and vegetable fats and oils - Determination of alkalinity (ISO 10539:2002)Izstrādē
62713EN ISO 8534:2017Animal and vegetable fats and oils - Determination of water content - Karl Fischer method (pyridine free) (ISO 8534:2017)Izstrādē
14957EN ISO 658:2002Oilseeds - Determination of content of impurities (ISO 658:2002)Izstrādē
25555prEN ISO 17059Oilseeds - Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (Rapid method)Izstrādē
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