CEN/TC 307
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 14979 | LVS EN ISO 15788-2:2005 | Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 2: Method using high-performance liquid chromatography (HPLC) | Standarts spēkā |
| 14995 | LVS EN ISO 18609:2002 | Animal and vegetable fats and oils - Determination of unsaponifiable matter - Method using hexane extraction | Standarts spēkā |
| 30875 | LVS EN ISO 23275-2:2009 | Animal and vegetable fats and oils - Cocoa butter equivalents in cocoa butter and plain chocolate - Part 2: Quantification of cocoa butter equivalents (ISO 23275-2:2006) | Standarts spēkā |
| 24663 | LVS EN ISO 13884:2005 | Animal and vegetable fats and oils - Determination of isolated trans isomers by infrared spectrometry | Standarts spēkā |
| 14946 | LVS EN ISO 9289:2001 | Oilseed residues - Determination of free residual hexane | Standarts spēkā |
| 21460 | LVS EN ISO 12193:2004 | Animal and vegetable fats and oils - Determination of lead by direct graphite furnace atomic absorption spectroscopy | Standarts spēkā |
| 14956 | LVS EN ISO 10565:2001 | Oilseeds - Simultaneous determination of oil and water contents - Method using pulsed nuclear magnetic resonance spectrometry | Standarts spēkā |
| 28033 | LVS EN ISO 661:2005 /AC:2007 | Animal and vegetable fats and oils - Preparation of test sample | Standarts spēkā |
| 62710 | LVS EN ISO 3960:2017 | Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination (ISO 3960:2017) | Standarts spēkā |
| 62714 | LVS EN ISO 15774:2017 | Animal and vegetable fats and oils - Determination of cadmium content by direct graphite furnace atomic absorption spectrometry (ISO 15774:2017) | Standarts spēkā |
Displaying 51-60 of 399 results.