CEN/TC 307
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 14994 | LVS EN ISO 3596:2002 | Animal and vegetable fats and oils - Determination of unsaponifiable matter - Method using diethyl ether extraction | Standarts spēkā |
| 21728 | LVS EN ISO 19219:2004 | Animal and vegetable fats and oils - Determination of visible foots in crude fats and oils | Standarts spēkā |
| 39588 | LVS EN ISO 29841:2014 | Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) (ISO 29841:2009) | Standarts spēkā |
| 30875 | LVS EN ISO 23275-2:2009 | Animal and vegetable fats and oils - Cocoa butter equivalents in cocoa butter and plain chocolate - Part 2: Quantification of cocoa butter equivalents (ISO 23275-2:2006) | Standarts spēkā |
| 14957 | LVS EN ISO 658:2003 | Oilseeds - Determination of content of impurities | Standarts spēkā |
| 79540 | LVS EN ISO 3961:2025 | Animal and vegetable fats and oils - Determination of iodine value (ISO 3961:2024) | Standarts spēkā |
| 30871 | LVS EN ISO 15303:2009 | Animal and vegetable fats and oils - Detection and identification of a volatile organic contaminant by GC/MS (ISO 15303:2001) | Standarts spēkā |
| 79115 | LVS EN ISO 18363-3:2024 | Animal and vegetable fats and oils - Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS - Part 3: Method using acid transesterification and measurement for 2-MCPD, 3-MCPD and glycidol (ISO 18363-3:2024) | Standarts spēkā |
| 66922 | LVS EN 14112:2021 | Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test) | Standarts spēkā |
| 68814 | LVS EN ISO 660:2020 | Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:2020) | Standarts spēkā |
Displaying 51-60 of 396 results.