ISO/TC 34/SC 9

Registration number (WIID)Project No.TitleStatus
83209LVS ISO 7251:2006/A1:2024Microbiology of food and animal feeding stuffs — Horizontal method for the detection and enumeration of presumptive Escherichia coli — Most probable number technique — Amendment 1: Inclusion of performance testing of culture media and reagentsStandarts spēkā
53666ISO/WD TS 13305Microbiology of food, animal feeding stuffs, animal faeces and environmental samples from the primary production stage — Horizontal method for the enumeration of Salmonella by a miniaturized MPN techniqueIzstrādē
30854ISO/WD TR 11133-3Microbiology of food and animal feeding stuffs — Guidelines for performance testing of culture media — Part 3: Performance testingIzstrādē
29448ISO/WD TR 11133-2Microbiology of food and animal feeding stuffs — Guidelines on preparation and production of culture media — Part 2: Practical guidelines on performance testing culture mediaIzstrādē
31242ISO/WD 7402Microbiology — General guidance for the enumeration of Enterobacteriaceae without resuscitation — MPN technique and colony-count techniqueIzstrādē
36016ISO/WD 21872Microbiology of food and animal feeding stuffs — Horizontal method for the detection of pathogenic VibrioIzstrādē
55229ISO/WD 21528-2Microbiology of food and animal feeding stuffs — Horizontal methods for the detection and enumeration of Enterobacteriaceae — Part 2: Colony-count methodIzstrādē
36535ISO/WD 10272Microbiology of food and animal feeding stuffs — Horizontal method for detection of thermotolerant CampylobacterIzstrādē
56713ISO/TS 6579-2:2012Microbiology of food and animal feed — Horizontal method for the detection, enumeration and serotyping of Salmonella — Part 2: Enumeration by a miniaturized most probable number techniqueStandarts spēkā
41258ISO/TS 22964:2006Milk and milk products — Detection of Enterobacter sakazakiiAtcelts
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