ISO/TC 34/SC 11
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 52081 | ISO 12871:2010 | Olive oils and olive-pomace oils — Determination of aliphatic alcohols content by capillary gas chromatography | Atcelts |
| 13408 | ISO 6886:1996 | Animal and vegetable fats and oils — Determination of oxidation stability (Accelerated oxidation test) | Atcelts |
| 30509 | ISO 16931:2001 | Animal and vegetable fats and oils — Determination of polymerized triglycerides by high-performance size-exclusion chromatography (HPSEC) | Atcelts |
| 71962 | ISO 21846:2018 | Vegetable fats and oils — Determination of composition of triacylglycerols and composition and content of diacylglycerols by capillary gas chromatography | Atcelts |
| 61278 | ISO 3961:2013 | Animal and vegetable fats and oils — Determination of iodine value | Atcelts |
| 36703 | ISO 15753:2006 | Animal and vegetable fats and oils — Determination of polycyclic aromatic hydrocarbons | Atcelts |
| 37794 | ISO 15304:2002/Cor 1:2003 | Animal and vegetable fats and oils — Determination of the content of trans fatty acid isomers of vegetable fats and oils — Gas chromatographic method — Technical Corrigendum 1 | Atcelts |
| 69575 | ISO 18363-2:2018 | Animal and vegetable fats and oils — Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS — Part 2: Method using slow alkaline transesterification and measurement for 2-MCPD, 3-MCPD and glycidol | Atcelts |
| 13407 | ISO 6885:1988 | Animal and vegetable fats and oils — Determination of anisidine value | Atcelts |
| 28499 | ISO 15774:2000 | Animal and vegetable fats and oils — Determination of cadmium content by direct graphite furnace atomic absorption spectrometry | Atcelts |
Displaying 91-100 of 268 results.