ISO/TC 34/SC 11
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 90368 | ISO/WD TS 23647 | Vegetable fats and oils — Determination of wax content by gas chromatography | Izstrādē |
| 42738 | ISO/WD 9832 | Animal and vegetable fats and oils — Determination of residual technical hexane | Izstrādē |
| 34650 | ISO/WD 8292 | Animal and vegetable fats and oils — Determination of solid fat content — Pulsed nuclear magnetic resonance method | Izstrādē |
| 22125 | ISO/WD 6321 | Animal and vegetable fats and oils — Determination of melting point in open capillary tubes (slip point) | Izstrādē |
| 92479 | ISO/WD 26056 | Olive oils and olive-pomace oils — Determination of the composition and content of sterols, triterpenic dialcohols and aliphatic alcohols by capillary column gas chromatography | Izstrādē |
| 67000 | ISO/WD 20084 | Animal and vegetable fats and oils — Determination of ascorbyl palmitate and phenolic antioxidants using high-performance liquid chromatography (HPLC) | Izstrādē |
| 38677 | ISO/WD 18396 | Animal and vegetable fats and oils — Monoglyceride content in glycerides by means of gas chromatography | Izstrādē |
| 28148 | ISO/WD 15669 | Crude rapeseed oil — Determination of chlorophyll pigments | Izstrādē |
| 52689 | ISO/WD 13081 | Animal and vegetable fats and oils — Determination of saponification value — Indirect method-using gas liquid chromatography method (GLC) | Izstrādē |
| 77412 | ISO/TS 23942:2020 | Determination of hydroxytyrosol and tyrosol content in extra virgin olive oils — Reverse phase high performance liquid chromatography (RP-HPLC) | Atcelts |
Displaying 1-10 of 268 results.