LVS EN ISO 20483:2011 L

Cereals and pulses - Determination of the nitrogen content and calculation of the crude protein content - Kjeldahl method

---

Graudaugi un pākšaugi. Slāpekļa satura noteikšana un kopproteīna satura aprēķināšana. Kjeldāla metode

Languages: Latvian

Type: standard

ICS groups: 67.060.00 Cereals, pulses and derived products

Technical commitee: LVS/STK/000 Standardisation division, Latvian standard

Registred: 29.09.2011.
In force: 29.09.2011.
withdrawn: 10.04.2014.

---