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Displaying 25-29 of 29 results.
ISO 11215:1998
standard
EN
Modified starch Determination of adipic acid content of acetylated di-starch adipates Gas chromatographic method
70.97 €
ISO 11216:1998
standard
EN
Modified starch Determination of content of carboxymethyl groups in carboxymethyl starch
70.97 €
ISO 11543:2000
standard
EN
Modified starch Determination of hydroxypropyl content Method using proton nuclear magnetic resonance (NMR) spectrometry
70.97 €
ISO 21921:2025
standard
EN
Oxidized starch in food applications — Specifications and test methods
46.61 €
ISO 24683:2022
standard
EN
High fructose syrup — Specifications and test methods
70.97 €