67.200.10 Animal and vegetable fats and oils
Displaying 265-276 of 290 results.
ISO/TS 21033:2011/Amd 1:2012
technical specification (TS)
EN
48.19 €
ISO 21846:2018
standard
EN
Vegetable fats and oils Determination of composition of triacylglycerols and composition and content of diacylglycerols by capillary gas chromatography
72.66 €
ISO/TS 22115:2021
technical specification (TS)
EN
Animal and vegetable fats and oils — Separation of lipid classes by capillary gas chromatography (fingerprint method)
97.87 €
LVS CEN ISO/TS 22115:2021
standard
EN
Animal and vegetable fats and oils - Separation of lipid classes by capillary gas chromatography (fingerprint method) (ISO/TS 22115:2021)
16.11 €
ISO 22959:2009
standard
EN
Animal and vegetable fats and oils Determination of polycyclic aromatic hydrocarbons by on-line donor-acceptor complex chromatography and HPLC with fluorescence detection
97.87 €
LVS EN ISO 22959:2009
standard
EN
Animal and vegetable fats and oils - Determination of polycyclic aromatic hydrocarbons by on-line donor-acceptor complex chromatography and HPLC with fluorescence detection (ISO 22959:2009)
16.11 €
LVS EN ISO 23275-1:2009
standard
EN
Animal and vegetable fats and oils - Cocoa butter equivalents in cocoa butter and plain chocolate - Part 1: Determination of the presence of cocoa butter equivalents (ISO 23275-1:2006)
12.15 €
LVS EN ISO 23275-2:2009
standard
EN
Animal and vegetable fats and oils - Cocoa butter equivalents in cocoa butter and plain chocolate - Part 2: Quantification of cocoa butter equivalents (ISO 23275-2:2006)
12.15 €
ISO 23349:2020
standard
EN
Animal and vegetable fats and oils -- Determination of sterols and stanols in foods and dietary supplements containing added phytosterols
114.92 €
ISO/TS 23647:2010
technical specification (TS)
EN
Vegetable fats and oils Determination of wax content by gas chromatography
72.66 €
ISO 23942:2022
standard
EN
Determination of hydroxytyrosol and tyrosol content in extra virgin olive oils — Reverse phase high performance liquid chromatography (RP-HPLC) method
72.66 €
ISO/TS 23942:2020
standard
EN
Determination of hydroxytyrosol and tyrosol content in extra virgin olive oils -- Reverse phase high performance liquid chromatography (RP-HPLC)
48.19 €