CEN/TC 275
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 13861 | EN 14131:2003 | Foodstuffs - Determination of folate by microbiological assay | Izstrādē |
| 13882 | EN 14084:2003 | Foodstuffs - Determination of trace elements - Determination of lead, cadmium, zinc, copper and iron by atomic absorption spectrometry (AAS) after microwave digestion | Izstrādē |
| 13883 | EN 13784:2001 | Foodstuffs - DNA Comet Assay for the detection of irradiated foodstuffs - Screening method | Izstrādē |
| 13842 | EN 12823-2:2000 | Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Part 2: Measurements of Beta-carotene | Izstrādē |
| 13797 | EN 1378:1996 | Foodstuffs - Determination of aspartame in table top sweetener preparations - Method by high performance liquid chromatography | Izstrādē |
| 31711 | EN 14132:2009 | Foodstuffs - Determination of ochratoxin A in barley and roasted coffee - HPLC method with immunoaffinity column clean-up | Izstrādē |
| 31710 | EN 14133:2009 | Foodstuffs - Determination of ochratoxin A in wine and beer - HPLC method with immunoaffinity column clean-up | Izstrādē |
| 23199 | EN 12014-3:2005 | Foodstuffs - Determination of nitrate and/or nitrite content - Part 3: Spectrometric determination of nitrate and nitrite content of meat products after enzymatic reduction of nitrate to nitrite | Izstrādē |
| 78649 | EN 14526:2025 | Foodstuffs - Determination of saxitoxin-group toxins in shellfish - HPLC method using pre-column derivatization with peroxide or periodate oxidation | Izstrādē |
| 22285 | EN 15055:2006 | Non fatty foods - Determination of chlormequat and mepiquat - LC-MS/MS method | Izstrādē |
Displaying 151-160 of 651 results.