CEN/TC 275
Registration number (WIID) | Project No. | Title | Status |
---|---|---|---|
13877 | LVS EN 13783:2003 | Foodstuffs - Detection of irradiated food using Direct Epifluorescent Filter Technique/Aerobic Plate Count (DEFT/APC) - Screening methods | Standarts spēkā |
69631 | LVS EN 1787:2022 | Foodstuff - Detection of irradiated foodstuff containing cellulose by ESR spectroscopy | Standarts spēkā |
13861 | LVS EN 14131:2003 | Foodstuffs - Determination of folate by microbiological assay | Standarts spēkā |
64991 | LVS EN 17254:2020 | Foodstuffs - Minimum performance requirements for determination of gluten by ELISA | Standarts spēkā |
35367 | LVS EN 16155:2012 | Foodstuffs - Determination of sucralose - High performance liquid chromatographic method | Standarts spēkā |
29307 | LVS CEN/TS 15633-3:2012 | Foodstuffs - Detection of food allergens by immunological methods - Part 3: Quantitative determination of hazelnut with an enzyme immunoassay using polyclonal antibodies and Lowry protein detection | Standarts spēkā |
61387 | LVS EN 15662:2018 | Foods of plant origin - Multimethod for the determination of pesticide residues using GC- and LC-based analysis following acetonitrile extraction/partitioning and clean-up by dispersive SPE - Modular QuEChERS-method | Standarts spēkā |
37306 | LVS EN 13804:2013 | Foodstuffs - Determination of elements and their chemical species - General considerations and specific requirements | Standarts spēkā |
13905 | LVS EN 1378:2001+AC/AC:2016 | Foodstuffs - Determination of aspartame in table top sweetener preparations - Method by high performance liquid chromatography | Standarts spēkā |
13842 | LVS EN 12823-2:2001 | Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Part 2: Measurement of <beta>-carotene | Standarts spēkā |
Displaying 181-190 of 649 results.