CEN/TC 275
Registration number (WIID) | Project No. | Title | Status |
---|---|---|---|
26058 | EN 15505:2008 | Foodstuffs - Determination of trace elements - Determination of sodium and magnesium by flame atomic absorption spectrometry (AAS) after microwave digestion | Izstrādē |
13833 | EN 1528-4:1996 | Fatty food - Determination of pesticides and polychlorinated biphenyls (PCBs) - Determination, confirmatory tests, miscellaneous | Izstrādē |
13832 | EN 1528-3:1996 | Fatty food - Determination of pesticides and polychlorinated biphenyls (PCBs) - Part 3: Clean-up methods | Izstrādē |
13831 | EN 1528-2:1996 | Fatty food - Determination of pesticides and polychlorinated biphenyls (PCBs) - Part 2: Extraction of fat, pesticides and PCBs, and determination of fat content | Izstrādē |
13800 | EN 1528-1:1996 | Fatty food - Determination of pesticides and polychlorinated biphenyls (PCBs) - Part 1: General | Izstrādē |
26017 | EN 15111:2007 | Foodstuffs - Determination of trace elements - Determination of iodine by ICP-MS (inductively coupled plasma mass spectrometry) | Izstrādē |
22282 | EN 15086:2006 | Foodstuffs - Determination of isomalt, lactitol, maltitol, mannitol, sorbitol and xylitol in foodstuffs | Izstrādē |
22285 | EN 15055:2006 | Non fatty foods - Determination of chlormequat and mepiquat - LC-MS/MS method | Izstrādē |
22284 | EN 15054:2006 | Non fatty foods - Determination of chlormequat and mepiquat - LC-MS method | Izstrādē |
22286 | EN 14663:2005 | Foodstuffs - Determination of vitamin B6 (including its glycosylated forms) by HPLC | Izstrādē |
Displaying 491-500 of 649 results.