Registration number (WIID)Project No.TitleStatus
13868EN 12014-1:1997/A1:1999Foodstuffs - Determination of nitrate and/or nitrite content - Part 1: General considerationsIzstrādē
13867ISO/WD 11133-2Microbiology of food and animal feeding stuffs - Guidelines on quality assurance and performance testing of culture media - Part 2: Practical implementation of the general guidelines on quality assurance of culture media in the laboratoryIzstrādē
13866EN ISO 6579:2002Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp (ISO 6579:2002)Atcelts
13866LVS EN ISO 6579:2003 AMicrobiology of food and animal feeding stuffs - Method for the detection of Salmonella sppAtcelts
13865LVS EN ISO 7932:2005Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of presumptive Bacillus cereus - Colony-count technique at 30 degrees CStandarts spēkā
13864EN 14132:2003Foodstuffs - Determination of ochratoxin A in barley and roasted coffee - HPLC method with immunoaffinity column clean-upAtcelts
13864LVS EN 14132:2003Foodstuffs - Determination of ochratoxin A in barley and roasted coffee - HPLC method with immunoaffinity column clean-upAtcelts
13863LVS EN 14176:2004Foodstuffs - Determination of domoic acids in mussels by HPLCAtcelts
13863EN 14176:2003Foodstuffs - Determination of domoic acid in mussels by HPLCAtcelts
13862CEN/TC 275 N 403Foodstuffs - Determination of vitamin B6 by high performance liquid chromatographyIzstrādē
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