CEN/TC 275
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 13802 | EN 12396-1:1998 | Non-fatty foods - Determination of dithiocarbamate and thiuram disulfide residues - Part 1: Spectrometric method | Izstrādē |
| 13801 | EN 12393-1:1998 | Non-fatty foods - Multiresidue methods for the gas chromatographic determination of pesticide residues - Part 1: General considerations | Atcelts |
| 13801 | LVS EN 12393-1:2003 | Non-fatty foods - Multiresidue methods for the gas chromatographic determination of pesticide residues - Part 1: General considerations | Atcelts |
| 13800 | LVS EN 1528-1:1996 | Fatty food - Determination of pesticides and polychlorinated biphenyls (PCBs) - Part 1: General | Standarts spēkā |
| 13800 | EN 1528-1:1996 | Fatty food - Determination of pesticides and polychlorinated biphenyls (PCBs) - Part 1: General | Izstrādē |
| 13799 | LVS EN 12856:2001 | Foodstuffs - Determination of acesulfame-K, aspartame and saccharin - High performance liquid chromatographic method | Standarts spēkā |
| 13799 | EN 12856:1999 | Foodstuffs - Determination of acesulfame-K, aspartame and saccharin - High performance liquid chromatographic method | Izstrādē |
| 13798 | EN 1379:1996 | Foodstuffs - Determination of cyclamate and saccharin in liquid table top sweetener preparations - Method by high performance liquid chromatography | Izstrādē |
| 13798 | LVS EN 1379:2016 | Foodstuffs - Determination of cyclamate and saccharin in liquid table top sweetener preparations - Method by high performance liquid chromatography | Standarts spēkā |
| 13797 | EN 1378:1996 | Foodstuffs - Determination of aspartame in table top sweetener preparations - Method by high performance liquid chromatography | Izstrādē |
Displaying 631-640 of 649 results.