Registration number (WIID)Project No.TitleStatus
13838EN 14177:2003Foodstuffs - Determination of patulin in clear and cloudy apple juice and puree - HPLC method with liquid/liquid partition clean-upIzstrādē
13838LVS EN 14177:2004Foodstuffs - Determination of patulin in clear and cloudy apple juice and puree - HPLC method with liquid/liquid partition clean-upStandarts spēkā
13839EN 13585:2001Foodstuffs - Determination of fumonisins B1 and B2 in maize - HPLC method with solid phase extraction clean-upAtcelts
13839LVS EN 13585:2003Foodstuffs - Determination of fumonisins B1 and B2 in maize - HPLC method with solid phase extraction clean-upAtcelts
13840EN 12014-7:1998Foodstuffs - Determination of nitrate and/or nitrite content - Part 7: Continuous flow method for the determination of nitrate content of vegetables and vegetable products after Cadmium reductionIzstrādē
13840LVS EN 12014-7:2001Foodstuffs - Determination of nitrate and/or nitrite content - Part 7: Continuous flow method for the determination of nitrate content of vegetables and vegetable products after cadmium reductionStandarts spēkā
13841EN 12823-1:2000Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Part 1: Measurements of all-trans-retinol and 13-cis-retinolAtcelts
13841LVS EN 12823-1:2001Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Part 1: Measurement of all-trans-retinol and 13-cis-retinolAtcelts
13842EN 12823-2:2000Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Part 2: Measurements of Beta-caroteneIzstrādē
13842LVS EN 12823-2:2001Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Part 2: Measurement of <beta>-caroteneStandarts spēkā
Displaying 81-90 of 649 results.