CEN/TC 275
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 31710 | LVS EN 14133:2009 | Foodstuffs - Determination of ochratoxin A in wine and beer - HPLC method with immunoaffinity column clean-up | Standarts spēkā |
| 28507 | LVS EN ISO 22118:2011 | Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection and quantification of food-borne pathogens - Performance characteristics (ISO 22118:2011) | Standarts spēkā |
| 13904 | EN 1377:1996/AC:1996 | Foodstuffs - Determination of acesulfame K in table top sweetener preparations - Spectrometric method | Standarts spēkā |
| 37106 | LVS CEN/TR 16338:2012 | Foodstuffs - Detection of food allergens - Template for supplying information about immunological methods and molecular biological methods | Standarts spēkā |
| 75953 | LVS EN ISO 22753:2023 | Molecular biomarker analysis - Method for the statistical evaluation of analytical results obtained in testing sub-sampled groups of genetically modified seeds and grains - General requirements (ISO 22753:2021, Corrected version 2022-11) | Standarts spēkā |
| 35253 | LVS CEN ISO/TS 6579-2:2013 | Microbiology of food and animal feed - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 2: Enumeration by a miniaturized most probable number technique (ISO/TS 6579-2:2012) | Standarts spēkā |
| 13879 | LVS EN 14083:2003 | Foodstuffs - Determination of trace elements - Determination of lead, cadmium, chromium and molybdenum by graphite furnace atomic absorption spectrometry (GFAAS) after pressure digestion | Standarts spēkā |
| 33048 | LVS CEN ISO/TS 17919:2014 | Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Detection of botulinum type A, B, E and F neurotoxin-producing clostridia (ISO/TS 17919:2013) | Standarts spēkā |
| 27775 | LVS EN 15607:2009 | Foodstuffs - Determination of d-biotin by HPLC | Standarts spēkā |
| 27756 | LVS CEN/TR 16059:2011 | Food analysis - Performance criteria for single laboratory validated methods of analysis for the determination of mycotoxins | Standarts spēkā |
Displaying 81-90 of 661 results.