Registration number (WIID)Project No.TitleStatus
14993EN ISO 8420:2002Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002)Izstrādē
14933EN ISO 8420:1995Animal and vegetable fats and oils - Determination of polar compounds content (ISO 8420:1990)Atcelts
14952EN ISO 8294:1999Animal and vegatable fats and oils - Determination of copper, iron and nickel contents - Graphite furnace atomic absorption method (ISO 8294:1994)Izstrādē
14935EN ISO 8292:1995Animal and vegetable fats and oils - Determination of solid fat content - Pulsed nuclear magnetic resonance method (ISO 8292:1991)Atcelts
32941EN ISO 734-2:2010Oilseed meals - Determination of oil content - Part 2: Rapid extraction method (ISO 734-2:2008, corrected version 2009-06-01)Atcelts
22169EN ISO 734-2:2008Oilseed meals - Determination of oil content - Part 2: Rapid extraction method (ISO 734-2:2008)Atcelts
14984EN ISO 734-2:2000Oilseed residues - Determination of oil content - Part 2: Rapid extraction method (ISO 734-2:1998)Atcelts
75209EN ISO 734:2023Oilseed meals - Determination of oil content - Extraction method with hexane (or light petroleum) (ISO 734:2023)Izstrādē
41911EN ISO 734:2015Oilseed meals - Determination of oil content - Extraction method with hexane (or light petroleum) (ISO 734:2015)Atcelts
22168EN ISO 734-1:2006Oilseed meals - Determination of oil content - Part 1: Extraction method with hexane (or light petroleum) (ISO 734-1:2006)Atcelts
Displaying 231-240 of 395 results.