ISO 6579-1:2017

Microbiology of the food chain Horizontal method for the detection, enumeration and serotyping of Salmonella

---

Microbiologie de la chane alimentaire Mthode horizontale pour la recherche, le dnombrement et le srotypage des Salmonella

Languages: In English

Type: standard

ICS groups: 07.100.30 Food microbiology

Technical commitee: ISO/TC 34/SC 9 Microbiology

Registred: 15.01.2015.
In force: 23.02.2017.

---