01.040.67 Food technology (Vocabularies)
Displaying 25-33 of 33 results.
LVS EN ISO 5527:2015
standard
DE, FR, EN
Cereals - Vocabulary (ISO 5527:2015)
36.13 €
ISO 6078:1982
standard
EN
Black tea Vocabulary
139.82 €
ISO 7563:1998
standard
EN
Fresh fruits and vegetables Vocabulary
139.82 €
ISO 8700:2025
standard
EN
Plant-based foods and food ingredients — Definitions and technical criteria for labelling and claims
45.55 €
LVS EN 13188:2003 +AC
standard
EN
Vinegar - Product made from liquids of agricultural origin - Definitions, requirements, marking
8.81 €
LVS EN 17972:2024
standard
EN
Food authenticity - Food authenticity and fraud - Concepts, terms and definitions
12.14 €
ISO 18449:2021
standard
EN
Green tea — Vocabulary
68.85 €
ISO 18449:2025
standard
EN
Green tea — Vocabulary
210.78 €
ISO 18794:2018
standard
EN
Coffee Sensory analysis Vocabulary
45.55 €