07.100.30 Food microbiology
Displaying 85-96 of 378 results.
ISO 6888-2:1999/Amd 1:2003
amendment
EN
Inclusion of precision data
48.19 €
ISO 6888-2:2021
standard
EN
Microbiology of the food chain — Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) — Part 2: Method using rabbit plasma fibrinogen agar medium
72.66 €
ISO 6888-2:2021/Amd 1:2023
amendment
EN
Microbiology of the food chain — Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) — Part 2: Method using rabbit plasma fibrinogen agar medium — Amendment 1
13.35 €
ISO 6888-3:2003
standard
EN
Microbiology of food and animal feeding stuffs Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species)
48.19 €
LVS EN ISO 6888-1:1999 A
standard
EN
Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coagulates-positive staphylococci (Staphylococcus aureus and other species) - Part 1: Technique using Baird-Parker agar medium
12.15 €
LVS EN ISO 6888-1:1999 /A1:2003 A
amendment
EN
Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 1: Technique using Baird-Parker agar medium - Amendment 1: Inclusion of precision data
8.71 €
LVS EN ISO 6888-1:1999/A2:2018
amendment
EN
Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 1: Technique using Baird-Parker agar medium - Amendment 2: Inclusion of an alternative confirmation test using RPFA stab method (ISO 6888-1:1999/Amd 2:2018)
9.78 €
LVS EN ISO 6888-1:2021
standard
EN
Microbiology of the food chain - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 1: Method using Baird-Parker agar medium (ISO 6888-1:2021)
16.11 €
LVS EN ISO 6888-1:2021/A1:2023
standard
EN
Microbiology of the food chain - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 1: Method using Baird-Parker agar medium - Amendment 1 (ISO 6888-1:2021/Amd 1:2023)
8.71 €
LVS EN ISO 6888-1 +A1:2007 L
standard
LV
Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coagulates-positive staphylococci (Staphylococcus aureus and other species) - Part 1: Technique using Baird-Parker agar medium
21.39 €
LVS EN ISO 6888-2:1999 A
standard
EN
Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coagulates-positive staphylococci (Staphylococcus aureus and other species) - Part 2: Technique using rabbit plasma fibrinogen agar medium
9.78 €
LVS EN ISO 6888-2:1999 /A1:2003 A
amendment
EN
Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 2: Technique using rabbit plasma fibrinogen agar medium - Amendment 1: Inclusion of precision data
8.71 €