67.120.30 Fish and fishery products

Food authenticity - DNA barcoding of bivalves and products derived from bivalves using a defined mitochondrial 16S rRNA gene segment

Traceability of crustacean products Specifications on the information to be recorded in captured crustacean distribution chains

Traceability of molluscan products Specifications on the information to be recorded in farmed molluscan distribution chains

Traceability of molluscan products Specifications on the information to be recorded in captured molluscan distribution chains

Carbon footprint for seafood -- Product category rules (CFP–PCR) for finfish

Frozen surimi — Specification