67.140.20 Coffee and coffee substitutes
Displaying 1-12 of 48 results.
LVS 353:2003
standard
LV
Coffee and chicory extracts
13.20 €
ISO 1446:2001
standard
EN
Green coffee Determination of water content Basic reference method
70.97 €
ISO 1446:2001/Amd 1:2011
amendment
EN
19.07 €
ISO 3726:1983
standard
EN
Instant coffee Determination of loss in mass at 70 degrees C under reduced pressure
46.61 €
LVS ISO 3726:2003
standard
EN
Instant coffee - Determination of loss in mass at 70 °C under reduced pressure
5.35 €
LVS ISO 4052:2003
standard
EN
Coffee - Determination of caffeine content (Reference method)
7.59 €
ISO 4072:1982
standard
EN
Green coffee in bags Sampling
46.61 €
ISO 4149:2005
standard
EN
Green coffee Olfactory and visual examination and determination of foreign matter and defects
70.97 €
ISO 4149:2025
standard
EN
Green coffee — Olfactory and visual examination and determination of foreign matter and defects
46.61 €
ISO 4150:2011
standard
EN
Green coffee or raw coffee Size analysis Manual and machine sieving
70.97 €
ISO 6667:1985
standard
EN
Green coffee Determination of proportion of insect-damaged beans
70.97 €
ISO 6668:2008
standard
EN
Green coffee Preparation of samples for use in sensory analysis
46.61 €