Registration number (WIID)Project No.TitleStatus
9004ISO 3593:1981Starch — Determination of ashStandarts spēkā
8379ISO 3188:1978Starches and derived products — Determination of nitrogen content by the Kjeldahl method — Titrimetric methodStandarts spēkā
79431ISO 24683:2022High fructose syrup — Specifications and test methodsStandarts spēkā
6364ISO 1743:1982Glucose syrup — Determination of dry matter content — Refractive index methodStandarts spēkā
6363ISO 1742:1980Glucose syrups — Determination of dry matter — Vacuum oven methodStandarts spēkā
6362ISO 1741:1980Dextrose — Determination of loss in mass on drying — Vacuum oven methodStandarts spēkā
22791ISO 1666:1996Starch — Determination of moisture content — Oven-drying methodAtcelts
6285ISO 1666:1973Starch — Determination of moisture content — Oven-drying methodsAtcelts
5843ISO 1227:1979Starch, including derivatives and by-products — VocabularyAtcelts
32106ISO 11543:2000Modified starch — Determination of hydroxypropyl content — Method using proton nuclear magnetic resonance (NMR) spectrometryStandarts spēkā
Displaying 31-40 of 52 results.