07.100.30 Food microbiology
Displaying 337-348 of 380 results.
LVS ISO 21527-1:2008
standard
EN
Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of yeasts and moulds - Part 1: Colony count technique in products with water activity greater than 0,95
11.25 €
LVS ISO 21527-1:2008 /NAC:2009
corrigendum
LV
Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of yeasts and moulds - Part 1: Colony count technique in products with water activity greater than 0,95
0.00 €
LVS ISO 21527-2:2008
standard
EN
Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of yeasts and moulds - Part 2: Colony count technique in products with water activity less than or equal to 0, 95
11.25 €
ISO 21528-1:2017
standard
EN
Microbiology of the food chain Horizontal method for the detection and enumeration of Enterobacteriaceae
103.80 €
ISO 21528-2:2004
standard
EN
Microbiology of food and animal feeding stuffs Horizontal methods for the detection and enumeration of Enterobacteriaceae
68.85 €
ISO 21528-2:2017
standard
EN
Microbiology of the food chain Horizontal method for the detection and enumeration of Enterobacteriaceae
103.80 €
LVS EN ISO 21528-1:2017
standard
EN
Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 1: Detection of Enterobacteriaceae (ISO 21528-1:2017)
17.61 €
LVS EN ISO 21528-2:2017
standard
EN
Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 2: Colony-count technique (ISO 21528-2:2017, Corrected version 2018-06-01)
17.61 €
ISO 21567:2004
standard
EN
Microbiology of food and animal feeding stuffs Horizontal method for the detection of Shigella spp.
139.82 €
LVS EN ISO 21567:2005
standard
EN
Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp
19.44 €
LVS EN ISO 21572:2004 /AC:2005
corrigendum
EN
Foodstuffs - Methods for the detection of genetically modified organisms and derived products - Protein based methods
0.00 €
ISO 21807:2004
standard
EN
Microbiology of food and animal feeding stuffs Determination of water activity
68.85 €