07.100.30 Food microbiology
Displaying 361-372 of 390 results.
ISO/TS 21872-2:2007
technical specification (TS)
EN
Microbiology of food and animal feeding stuffs Horizontal method for the detection of potentially enteropathogenic Vibrio spp.
70.97 €
ISO/TS 21872-2:2020
technical specification (TS)
EN
Microbiology of the food chain -- Horizontal method for the determination of Vibrio spp.
168.41 €
LVS EN ISO 21872-1:2017
standard
EN
Microbiology of the food chain - Horizontal method for the determination of Vibrio spp. - Part 1: Detection of potentially enteropathogenic Vibrio parahaemolyticus, Vibrio cholerae and Vibrio vulnificus (ISO 21872-1:2017)
22.17 €
LVS EN ISO 21872-1:2017/A1:2023
amendment
EN
Microbiology of the food chain - Horizontal method for the determination of Vibrio spp. - Part 1: Detection of potentially enteropathogenic Vibrio parahaemolyticus, Vibrio cholerae and Vibrio vulnificus - Amendment 1: Inclusion of performance testing of culture media and reagents (ISO 21872 1:2017/Amd 1:2023)
11.25 €
ISO 22117:2019
standard
EN
Microbiology of the food chain Specific requirements and guidance for proficiency testing by interlaboratory comparison
168.41 €
ISO/TS 22117:2010
technical specification (TS)
EN
Microbiology of food and animal feeding stuffs Specific requirements and guidance for proficiency testing by interlaboratory comparison
70.97 €
LVS CEN ISO/TS 22117:2011
standard
EN
Microbiology of food and animal feeding stuffs - Specific requirements and guidance for proficiency testing by interlaboratory comparison (ISO/TS 22117:2010)
20.34 €
LVS EN ISO 22117:2019
standard
EN
Microbiology of the food chain - Specific requirements and guidance for proficiency testing by interlaboratory comparison (ISO 22117:2019)
22.17 €
ISO 22118:2011
standard
EN
Microbiology of food and animal feeding stuffs Polymerase chain reaction (PCR) for the detection and quantification of food-borne pathogens Performance characteristics
70.97 €
LVS EN ISO 22118:2011
standard
EN
Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection and quantification of food-borne pathogens - Performance characteristics (ISO 22118:2011)
12.14 €
ISO 22119:2011
standard
EN
Microbiology of food and animal feeding stuffs Real-time polymerase chain reaction (PCR) for the detection of food-borne pathogens General requirements and definitions
70.97 €
LVS EN ISO 22119:2011
standard
EN
Microbiology of food and animal feeding stuffs - Real-time polymerase chain reaction (PCR) for the detection of food-borne pathogens - General requirements and definitions (ISO 22119:2011)
13.97 €