Projekta Nr.ISO 8355:2023
Nosaukums<p class="MsoBodyText" style="mso-layout-grid-align: none; text-autospace: none;"><span lang="EN-GB" style="mso-bidi-font-size: 12.0pt;">This document specifies the physical, chemical and microbiological requirements for, and test methods of, starch acetates.</span></p>
Reģistrācijas numurs (WIID)83155
Darbības sfēra<p class="MsoBodyText" style="mso-layout-grid-align: none; text-autospace: none;"><span lang="EN-GB" style="mso-bidi-font-size: 12.0pt;">This document specifies the physical, chemical and microbiological requirements for, and test methods of, starch acetates.</span></p>
StatussStandarts spēkā
ICS grupa67.180.20