Informējam, ka Sistēma pielāgota darbam ar interneta pārlūkprogrammu Internet Explorer (8. un jaunākām versijām) un Mozilla Firefox (3.6 un jaunākām versijām).
Izmantojot citu interneta pārlūkprogrammu, brīdinām, ka Sistēmas funkcionalitāte var tikt traucēta.
To define and to supply the checking procedures of the essential characteristics of the appliances, fed by gas, as shown below: - open burners and wok burners, ovens and steaming ovens, boiling pans, fryers, hot cupboards and bain-marie, hot water heaters for beverage, salamanders and rotisseries, brat pans and paella, solid tops, warming plates and griddles, barbecues, charcoals and grills.
