ISO/TC 34/SC 5

Projekta Nr.ISO 5543:2004
Nosaukums<p>ISO 5543|IDF 127:2004 specifies the reference method for the determination of the fat content of all types of caseins and caseinates.</p>
Reģistrācijas numurs (WIID)40465
Darbības sfēra<p>ISO 5543|IDF 127:2004 specifies the reference method for the determination of the fat content of all types of caseins and caseinates.</p>
StatussAtcelts
ICS grupa67.100.99