ISO/TC 34/SC 18
| Projekta Nr. | ISO 34101-1:2019 |
|---|---|
| Nosaukums | <p>This document specifies high-level requirements for management systems for sustainable cocoa bean production, including post-harvest processes, if applicable, and traceability of the sustainably produced cocoa beans within the organization producing the cocoa beans.</p> <p>NOTE 1 Post-harvest processes include pod-breaking, fermentation, drying, sorting, packing, transport and storage of cocoa beans.</p> <p>Only organizations that fulfil both the cocoa sustainability management system requirements of either this document or ISO 34101‑4:2019, Annex A or B, and the performance requirements of ISO 34101‑2 can claim their cocoa beans have been sustainably produced. </p> <p>NOTE 2 ISO 34101-4 specifies the requirements for cocoa sustainability management systems at entry and medium levels.</p> |
| Reģistrācijas numurs (WIID) | 64765 |
| Darbības sfēra | <p>This document specifies high-level requirements for management systems for sustainable cocoa bean production, including post-harvest processes, if applicable, and traceability of the sustainably produced cocoa beans within the organization producing the cocoa beans.</p> <p>NOTE 1 Post-harvest processes include pod-breaking, fermentation, drying, sorting, packing, transport and storage of cocoa beans.</p> <p>Only organizations that fulfil both the cocoa sustainability management system requirements of either this document or ISO 34101‑4:2019, Annex A or B, and the performance requirements of ISO 34101‑2 can claim their cocoa beans have been sustainably produced. </p> <p>NOTE 2 ISO 34101-4 specifies the requirements for cocoa sustainability management systems at entry and medium levels.</p> |
| Statuss | Standarts spēkā |
| ICS grupa | 03.100.70 67.140.30 |