Reģistrācijas numurs (WIID)Projekta Nr.NosaukumsStatuss
81875prEN ISO 5527 revCereals — VocabularyIzstrādē
81983prEN ISO 6647-1 revRice — Determination of amylose content — Part 1: Spectrophotometric method with a defatting procedure by methanol and with calibration solutions of potato amylose and waxy rice amylopectinIzstrādē
81984prEN ISO 6647-2 revRiz — Détermination de la teneur en amylose — Partie 2: Méthode spectrophotométrique de routine sans mode opératoire de dégraissage et avec étalonnage à l'aide d'étalons de rizIzstrādē
62962prEN ISO 712 revGetreide und Getreideerzeugnisse - Bestimmung des Feuchtegehaltes - ReferenzverfahrenIzstrādē
25263prEN ISO 7971-1Cereals and cereal products - Determination of bulk density, called "mass per hectolitre" - Part 1: Reference methodIzstrādē
25264prEN ISO 7971-2Cereals and cereal products - Determination of bulk density, called "mass per hectolitre" - Part 2: Routine reference methodIzstrādē
25265prEN ISO 7971-3Cereals and cereal products - Determination of bulk density, called "mass per hectolitre" - Part 3: Guidelines for the use of practical methodsIzstrādē
41733TC 338 WI 338054Getreide und Getreideerzeugnisse - ProbenahmestudienIzstrādē
Attēlo no 171. līdz 178. no pavisam 178 ieraksta(-iem).