Reģistrācijas numurs (WIID)Projekta Nr.NosaukumsStatuss
83129ISO/DIS 16958Milk, milk products, infant formula and adult nutritionals — Determination of fatty acids composition — Capillary gas chromatographic methodIzstrādē
23114ISO/WD 13875Lait upérisé — Détermination de la teneur en bêta lactoglobuline soluble dans l'acide — Méthode CLHP à la phase inverséeIzstrādē
23749ISO/WD 14636Milk and milk products — Determination of neutral lactase activityIzstrādē
36875ISO/WD 8260Milk and milk products - Determination of polychlorinated biphenyl contents - Method using capillary gas-liquid chromatography with electron-capture detectionIzstrādē
36877ISO/WD 5550Caseins and caseinates — Determination of water content (Reference method)Izstrādē
38274ISO/WD 17193-2Milk — Determination of the lactoperoxidase activity — Part 2: Reflectrometric methodIzstrādē
13883ISO/WD 7238Butter — Determination of pH of the serum — Potentiometric methodIzstrādē
11606ISO/CD 5541-2Lait et produits laitiers — Dénombrement des coliformes — Partie 2: Technique du nombre le plus probable après incubation à 30 degrés CIzstrādē
16483ISO/CD 8958Milk and milk products — Detection of inhibitorsIzstrādē
40587ISO/CD 8261Milk and milk products — General guidance for the preparation of test samples, initial suspensions and decimal dilutions for microbiological examinationIzstrādē
Attēlo no 551. līdz 560. no pavisam 568 ieraksta(-iem).