ISO/TC 34/SC 11
| Reģistrācijas numurs (WIID) | Projekta Nr. | Nosaukums | Statuss |
|---|---|---|---|
| 62044 | ISO 18301:2014 | Animal and vegetable fats and oils — Determination of conventional mass per volume (litre weight in air) — Oscillating U-tube method | Standarts spēkā |
| 54401 | ISO 17932:2011 | Huile de palme — Détermination de la détérioration de l'indice de blanchiment (DOBI) et de la teneur en carotène | Standarts spēkā |
| 38532 | ISO 17932:2005 | Corps gras d'origines animale et végétale — Détermination de la détérioration de l'indice de blanchiment (DOBI) | Atcelts |
| 60524 | ISO 17780:2015 | Animal and vegetable fats and oils — Determination of aliphatic hydrocarbons in vegetable oils | Standarts spēkā |
| 44881 | ISO 16931:2009 | Corps gras d'origines animale et végétale — Détermination de la teneur en triacylglycérols polymérisés par chromatographie liquide d'exclusion à haute performance (CLHP d'exclusion) | Atcelts |
| 30509 | ISO 16931:2001 | Animal and vegetable fats and oils — Determination of polymerized triglycerides by high-performance size-exclusion chromatography (HPSEC) | Atcelts |
| 29525 | ISO 16035:2003 | Corps gras d'origines animale et végétale — Dosage des hydrocarbures halogénés à bas point d'ébullition dans les huiles comestibles | Standarts spēkā |
| 29089 | ISO 15788-2:2003 | Animal and vegetable fats and oils — Determination of stigmastadienes in vegetable oils — Part 2: Method using high-performance liquid chromatography (HPLC) | Standarts spēkā |
| 28685 | ISO 15788-1:1999 | Animal and vegetable fats and oils — Determination of stigmastadienes in vegetable oils — Part 1: Method using capillary-column gas chromatography (Reference method) | Atcelts |
| 71264 | ISO 15774:2017 | Animal and vegetable fats and oils — Determination of cadmium content by direct graphite furnace atomic absorption spectrometry | Standarts spēkā |
Attēlo no 211. līdz 220. no pavisam 260 ieraksta(-iem).