Reģistrācijas numurs (WIID)Projekta Nr.NosaukumsStatuss
14521ISO 7701:1986Pommes séchées — SpécificationsAtcelts
68606ISO 20637:2015Infant formula and adult nutritionals — Determination of myo-inositol by liquid chromatography and pulsed amperometryAtcelts
5400ISO/R 966:1969Annulation de l'ISO/R 966-1969Atcelts
9876ISO 4125:1979Fruits secs et fruits déshydratés — Définitions et nomenclatureAtcelts
12936ISO 6541:1981Agricultural food products — Determination of crude fibre content — Modified Scharrer methodAtcelts
8024ISO 2970:1974Withdrawal of ISO 2970-1970Atcelts
76418IWA 32:2019Screening of genetically modified organisms (GMOs) in cotton and textilesAtcelts
7366ISO 2451:1973Fèves de cacao — SpécificationsAtcelts
11544ISO 5498:1981Agricultural food products — Determination of crude fibre content — General methodAtcelts
13246ISO 6755:1984Griottes déshydratées — SpécificationsAtcelts
Attēlo no 31. līdz 40. no pavisam 88 ieraksta(-iem).