ISO/TC 34/SC 3
| Reģistrācijas numurs (WIID) | Projekta Nr. | Nosaukums | Statuss |
|---|---|---|---|
| 35855 | ISO/PWI 6560 | Produits dérivés des fruits et légumes — Détermination de la teneur en acide benzoïque (Teneurs supérieures à 200 mg par litre ou par kilogramme) — Méthode par spectrométrie d'absorption moléculaire | Izstrādē |
| 25128 | ISO/WD 5520 | Fruits, vegetables and derived products — Determination of alkalinity of total ash and of water-soluble ash | Izstrādē |
| 91521 | ISO/NP 25805 | Jus concentré d'épine-vinette — spécifications et méthodes d'essai | Izstrādē |
| 26656 | ISO/WD 5515 | Fruits, vegetables and derived products — Decomposition of organic matter prior to analysis — Wet method | Izstrādē |
| 35856 | ISO/PWI 6634 | Fruits, vegetables and derived products — Determination of arsenic content — Silver diethyldithiocarbamate spectrophotometric method | Izstrādē |
| 13053 | ISO/DIS 6635 | Fruits, vegetables and derived products — Determination of nitrite and nitrate contents — Spectrometric method | Izstrādē |
| 89198 | ISO/CD 25163 | Titre manque | Izstrādē |
| 22564 | ISO/DIS 6636-1 | Fruits, vegetables and derived products — Determination of zinc content — Part 1: Polarographic method | Izstrādē |
| 12964 | ISO/CD 6562-1 | Fruits, vegetables and derived products — Determination of pectic substances content — Part 1: Spectrometric method | Izstrādē |
| 25126 | ISO/CD 3634 | Vegetable products — Determination of chloride content | Izstrādē |
Attēlo no 101. līdz 110. no pavisam 110 ieraksta(-iem).