ISO/TC 34/SC 4
| Reģistrācijas numurs (WIID) | Projekta Nr. | Nosaukums | Statuss |
|---|---|---|---|
| 20818 | ISO 7971-2:1995 | Graudaugi - Tilpummasas „hektolitra masa” noteikšana - 2.daļa: Parastā metode | Atcelts |
| 19262 | ISO/WD 11284 | Cereals, pulses, oilseeds and derived products — Determination of protein content — Method by Near infrared (NIR) Reflection Spectroscopy | Izstrādē |
| 19261 | ISO/WD 11283 | Wheat — Determination of hardness of grain — Method by spectrometry in the near infrared | Izstrādē |
| 19032 | ISO 11052:1994 | Farines et semoules de blé dur — Détermination de la teneur en pigments jaunes | Atcelts |
| 19031 | ISO 11051:1994 | Durum wheat (Triticum durum Desf.) — Specification | Standarts spēkā |
| 19030 | ISO 11050:1993 | Wheat flour and durum wheat semolina — Determination of impurities of animal origin | Atcelts |
| 17487 | ISO 9648:1988 | Sorgho — Dosage des tanins | Standarts spēkā |
| 16860 | ISO/DIS 9228 | Cereals — Grain drying — Vocabulary | Izstrādē |
| 16507 | ISO/CD 8981-1 | Blé tendre — Identification des varietés par électrophorèse — Partie 1: Séparation des gliadines sur gel d'amidon | Izstrādē |
| 16506 | ISO 8981:1993 | Blé — Identification des variétés par électrophorèse | Atcelts |
Attēlo no 161. līdz 170. no pavisam 240 ieraksta(-iem).